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Big Fish Bartender thrives on connections, drink perfection

The first in an ongoing series about local professional bartenders at the beach.

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Craft breweries inspire craft-only distributor in Delaware

What happens when you're employer quits? You fill the niche.

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Coffee has changed and cold brew is only the beginning

The explosion of cold brew is making roasters even more creative when it comes to flavors and processes.

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No, the Boardwalk Does Not Close

This is a compilation story designed for readers to go deeper into the site by clicking on related stories. I used Embedly, which I love. 

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Tall Tales: Creating a Craft Beer Narrative

Tall Tales Brewing will be doing themed releases all this year, this was the kickoff story.

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Why are you still buying salad dressing?

I spoke with some local chefs about ways to make something from scratch at every meal. It helps keep the process real.

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5 Ways to be the star of your Labor Day cookout

 

I spoke with a bunch of local culinary professionals about what tips and tricks they used while grilling out at home.

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Reimagining the boilermaker as a craft beer cocktail

The concept was simple: What if a boilermaker was more about flavor than about killing brain cells?